Greens (personal/medium/ family)
Rocky Mountain Pizza
Glenwood Springs, CO (970)230-9695
Starters, Greens, and Sandos
Greens (personal/ medium/family)
Choose Chips, Fries or Salad
HOUSE FRIES- basket of fries tossed with sea salt, herbs, and fresh parmesan $6
MOZZARELLA STICKS- served in a basket with house marinara and finished with fresh basil $6
GARLIC BREAD- ciabatta roll toasted with garlic butter, oregano and basil; served with house marinara $6
Add Mozz for Garlic Cheesy Bread $7
CAPRESE APPETIZER- (cold) fresh mozz, heirloom tomatoes, fresh basil, GBO, and balsamic reduction. 4oz ball for $9
HOUSE- (balsamic dressing) baby greens, cucumbers, carrots, & heirloom tomatoes
CAESAR- (caesar dressing) romaine, house-made croutons & fresh parmesan 6/10/14
SEASONAL SPINACH- (balsamic dressing) spinach, sunflower seeds, pecans, red onions, carrots, goat cheese, & seasonal fruit (dried in the winter) 7/11/16
GREEK- (greek dressing) mixed baby greens, red onions, cucumbers, feta cheese, heirloom tomatoes, & kalamata olives 7/11/16
MEATBALL- fresh meatballs, house marinara, melted provolone, & fresh parmesan 14
HOT GODDESS- spinach, artichokes, black olives, heirloom tomatoes & cremini mushrooms on a GBO brushed toasted bun finished w/ fresh basil and balsamic reduction and goat cheese 14
CAPRESE- fresh mozzarella, heirloom tomatoes, fresh basil, & balsamic reduction served on a toasted bun 12
Please no mixed base sauces on GF, 12” and 16” pies
We offer - 9” Gluten Free, 12” Small, 16” Medium, 20” Large
We make our crust with Caputo Flour, water, olive oil, yeast & CO Mountain Honey. It is "Colorado Style" pizza - thin and crispy in the center with a bit of a pull toward the outer edge. Our GF crust (not made in-house) is awesome! Please subtract $2 from 12" prices for GF specialty pies!
GBO BASE (garlic basil olive oil)
GODDESS - spinach, black olives, cremini mushroom, artichoke hearts, heirloom tomatoes, fresh mozz, & goat cheese. Finished with fresh basil and balsamic reduction. 26/33/39
CAPRESE - light shredded mozz, fresh mozz & heirloom tomatoes. Finished with fresh basil and balsamic reduction. 21/26/33
SIMPLE MARGHERITA - light shredded mozzarella, fresh mozzarella & light red sauce. Finished with fresh basil and parm. 21/26/33
JALAPENO POPPER - light shredded mozzarella, Italian sausage, cream cheese, red onions, bacon, and jalapeno. This one gets our honey-sriracha sauce. 25/32/38
SPEEDO - light shredded mozzarella, mortadella and burrata cheese. Finished with roasted pistachios. 24/30/36
SMOKE JUMPER - light shredded mozzarella, cremini mushrooms, smoked pork collar, white onions. 25/32/38
ENTRANCE EXAM - shredded mozzarella. A bellwether for our pies. 16/20/26
CLASSIC PEPPERONI - shredded mozzarella & Creminelli pepperoni - a clean, dry-aged pepperoni with no fillers. 19/24/32
STANDARD - shredded mozzarella, red and green peppers, white onion, cremini mushrooms & Italian sausage. 24/30/36
SUPREME - same as “THE STANDARD” plus black olive & Creminelli Pepperoni. 26/33/39
HAWAIIAN - shredded mozzarella, smoked pork collar bacon & pineapple. 21/26/34
COLORADO ALOHA - same as the HAWAIIAN plus jalapenos & honey-sriracha drizzle. A local favorite. 24/30/36
MEATBALL RICOTTA - shredded mozzarella, meatballs, ricotta, red onion. Finished with fresh basil and grated parmesan. 24/30/36
COWBOY CHICKEN - shredded mozzarella, house chicken, crimini mushrooms, red onion & bacon. 24/30/36
BIG DADDY - shredded mozzarella, Creminelli pepperoni, Italian sausage, mushroom, red onion, green pepper, & jalapenos. 26/33/39
BBQ CHICKEN-shredded mozzarella, pineapple, house chicken in BBQ sauce, and red onion. 21/27/35
BUFFALO CHICKEN RANCH-shredded mozzarella, red onion, house chicken in RM Hot sauce
BUILD YOUR OWN PIE - Choose A Size, Base, & Toppings
Sizes: 9”GF (feeds 1) $15 Bases: Red Sauce, GBO
12” (feeds 1-2) $17 Toppings: $1.5 for GF, $2 each for a 12",
16” (feeds 3-4) $21 $2.5 for 16" and $3 for 20"
20" (feeds 4-6) $27 Specialty Meats: $2 each for GF, $4 each for 12" $5 each for 16", and $6 each for 20"
Cheese: $2 for GF, $3 each for 12", $4 each for 16", and $5 each for 20"
Veggies: artichoke hearts, black olives, kalamata olives, green olives, red onions, white onions, red peppers, green peppers, crimini mushrooms, banana peppers, spinach, garlic (fresh chopped), heirloom cherry tomatoes, pineapple, jalapenos, & fresh basil (after baking).
Proteins: Local all beef Italian sausage, breakfast bacon, chicken, meatballs, and anchovies.
Specialty Meats (double charge): Creminelli pepperoni, pecan wood smoked pork collar, mortadella (when available), Capicolla (when available), La Quercia Nduja (when available).
Cheeses: mozzarella, fresh mozzarella, ricotta, goat cheese, and feta cheese. We often have burrata (a rich combination of fresh mozz and cream).
Chocolate Chip Cookies
Basket of Sweet Knots (fried dough) w/ Colorado Mountain Honey, cinnamon & powdered sugar
House Made Key Lime Pies (seasonal)
Cannoli (finished in house)
We proudly offer a range of great beer (mostly local)
and a small wine selection. We also have soda, tea, and flavored waters. See our beer board and drink
refrigerator to see what we have available today.
Most of our N/A drinks are $3.
Most of our beer and wine is $7.